Refined spaces and excellent local raw materials: live an unique food and wine experience in the restaurants of the Risorgimento Resort.
Two restaurants, also open to guests not staying at the resort: Le Quattro Spezierie Gourmet Restaurant and Le Quattro Spezierie Roof Garden.
Le Quattro Spezierie Gourmet Restaurant, located on the ground floor of the hotel, proposes a refined menu inspired by the traditions of the cuisine of the Salento revisited by the Executive Chef Cosimo Simmini.
The 2017 Michelin Guide rates it with Three Forks and Quality Dish. Its inner cellar offers 200 local and international labels.
Le Quattro Spezierie Roof Garden, open for drinks and dinner during the summer season, is housed on the terrace on the last floor of the resort and offers an unparalleled view on the historical center of Lecce.